{"id":3426,"date":"2025-02-03T16:20:38","date_gmt":"2025-02-03T16:20:38","guid":{"rendered":"https:\/\/www.sus-mirri.it\/2025\/02\/microbiological-challenge-test-di-prodotto-e-valutazione-dellattivita-inibente-di-composti-antimicrobici-mediante-tecniche-coltura-dipendente-corso-in-presenza-19-21-febbraio\/"},"modified":"2025-02-28T12:13:34","modified_gmt":"2025-02-28T12:13:34","slug":"microbiological-challenge-test-di-prodotto-e-valutazione-dellattivita-inibente-di-composti-antimicrobici-mediante-tecniche-coltura-dipendente-corso-in-presenza-19-21-febbraio","status":"publish","type":"post","link":"https:\/\/www.sus-mirri.it\/it\/2025\/02\/microbiological-challenge-test-di-prodotto-e-valutazione-dellattivita-inibente-di-composti-antimicrobici-mediante-tecniche-coltura-dipendente-corso-in-presenza-19-21-febbraio\/","title":{"rendered":"Microbiological Challenge Test di prodotto e valutazione dell\u2019attivit\u00e0 inibente di composti antimicrobici mediante tecniche coltura dipendente -Corso in Presenza, \u00a019 &#8211; 21 Febbraio\u00a0"},"content":{"rendered":"\n<p>Modalit\u00e0 di erogazione: in presenza presso i laboratori dell\u2019unit\u00e0 di ricerca di Microbiologia degli Alimenti dell\u2019Universit\u00e0 di Parma, Viale delle Scienze 49\/A \u2013 Campus Universitario- Parma\u00a0<\/p>\n\n\n\n<p>Docenti: Valentina Bernini, Francesco Martelli, Annalisa Ricci&nbsp;<\/p>\n\n\n\n<p>Visualizza i dettagli del corso: <\/p>\n\n\n\n<div data-wp-interactive=\"core\/file\" class=\"wp-block-file\"><object data-wp-bind--hidden=\"!state.hasPdfPreview\" hidden class=\"wp-block-file__embed\" data=\"https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/Corso-N-30-UNIPR-flyer.pdf\" type=\"application\/pdf\" style=\"width:100%;height:600px\" aria-label=\"Incorporamento di Corso N 30 UNIPR flyer.\"><\/object><a id=\"wp-block-file--media-abe07558-a6b5-4a9e-b705-aeb3b3c964ae\" href=\"https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/Corso-N-30-UNIPR-flyer.pdf\">Corso N 30 UNIPR flyer<\/a><a href=\"https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/Corso-N-30-UNIPR-flyer.pdf\" class=\"wp-block-file__button wp-element-button\" download aria-describedby=\"wp-block-file--media-abe07558-a6b5-4a9e-b705-aeb3b3c964ae\">Download<\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Modalit\u00e0 di erogazione: in presenza presso i laboratori dell\u2019unit\u00e0 di ricerca di Microbiologia degli Alimenti dell\u2019Universit\u00e0 di Parma, Viale delle Scienze 49\/A \u2013 Campus Universitario- Parma\u00a0 Docenti: Valentina Bernini, Francesco Martelli, Annalisa Ricci&nbsp; Visualizza i dettagli del corso:<\/p>\n","protected":false},"author":5,"featured_media":3353,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_uag_custom_page_level_css":"","footnotes":""},"categories":[57],"tags":[62,71,64],"class_list":["post-3426","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-eventi","tag-formazione","tag-mirri-it","tag-sus-mirri-it"],"uagb_featured_image_src":{"full":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1.png",1080,1080,false],"thumbnail":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-150x150.png",150,150,true],"medium":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-300x300.png",300,300,true],"medium_large":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-768x768.png",768,768,true],"large":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-1024x1024.png",1024,1024,true],"1536x1536":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1.png",1080,1080,false],"2048x2048":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1.png",1080,1080,false],"blade-grve-large-rect-horizontal":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-1080x658.png",1080,658,true],"blade-grve-small-square":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-600x600.png",600,600,true],"blade-grve-small-rect-horizontal":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-800x600.png",800,600,true],"blade-grve-small-rect-horizontal-wide":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-800x450.png",800,450,true],"blade-grve-small-rect-vertical":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-600x800.png",600,800,true],"blade-grve-medium-rect-vertical":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1-560x1080.png",560,1080,true],"blade-grve-medium-square":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1.png",1080,1080,false],"blade-grve-fullscreen":["https:\/\/www.sus-mirri.it\/wp-content\/uploads\/2025\/02\/SUS-MIRRI-1.png",1080,1080,false]},"uagb_author_info":{"display_name":"Maria Gullo","author_link":"https:\/\/www.sus-mirri.it\/it\/author\/maria-gullo\/"},"uagb_comment_info":0,"uagb_excerpt":"Modalit\u00e0 di erogazione: in presenza presso i laboratori dell\u2019unit\u00e0 di ricerca di Microbiologia degli Alimenti dell\u2019Universit\u00e0 di Parma, Viale delle Scienze 49\/A \u2013 Campus Universitario- Parma\u00a0 Docenti: Valentina Bernini, Francesco Martelli, Annalisa Ricci&nbsp; Visualizza i dettagli del corso:","_links":{"self":[{"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/posts\/3426","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/comments?post=3426"}],"version-history":[{"count":1,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/posts\/3426\/revisions"}],"predecessor-version":[{"id":3428,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/posts\/3426\/revisions\/3428"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/media\/3353"}],"wp:attachment":[{"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/media?parent=3426"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/categories?post=3426"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sus-mirri.it\/it\/wp-json\/wp\/v2\/tags?post=3426"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}