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World Microbiome Day 2024! 672 200 SUS-MIRRI.IT

World Microbiome Day 2024!

Today we celebrate the The World Microbiome Day 2024! SUS-MIRRI.IT contributes to the advances in microbiomes.  The dedicated work package – WP4 – Microbiomes from sampling to exploitation – is working to…

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Rapid and specific detection of wheat spindle streak mosaic virus using RT-LAMP in durum wheat crude leaf extract. 1024 1024 SUS-MIRRI.IT

Rapid and specific detection of wheat spindle streak mosaic virus using RT-LAMP in durum wheat crude leaf extract.

Marra M, Mussano P, Pinton E, Montemurro C, Baldoni E, Ratti C, Matić S, 2024. Rapid and specific detection of wheat spindle streak mosaic virus using RT-LAMP in durum wheat…

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Cultivable fungal diversity in two Karstic caves in Italy: under-investigated habitats as source of putative novel taxa 1024 1024 SUS-MIRRI.IT

Cultivable fungal diversity in two Karstic caves in Italy: under-investigated habitats as source of putative novel taxa

Poli A., Zanellati A, Piano E, Biagioli F, Coleine C, Nicolosi G, Selbman L, Isaia M, Prigione V, Varese 2024.  Cultivable fungal diversity in two Karstic caves in Italy: under-investigated…

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Potential of Lipid Biosynthesis under Heterotrophy in the Marine Diatom Cyclotella cryptica 1024 1024 SUS-MIRRI.IT

Potential of Lipid Biosynthesis under Heterotrophy in the Marine Diatom Cyclotella cryptica

Abstract Despite the theoretical high productivity, microalgae-based oil production is not economically sustainable due to the high cost of photoautotrophic cultures. Heterotrophic growth is a suitable economic alternative to overcoming…

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The Collection at the Spanish Bank of Algae as a tool for microalgae conservation and innovation in the blue biotech sector 1024 1024 SUS-MIRRI.IT

The Collection at the Spanish Bank of Algae as a tool for microalgae conservation and innovation in the blue biotech sector

 Organiser: University of Turin and University of Las Palmas de GC  29 May 2024  Online course  Where: online, collegandosi a  https://unito.webex.com/unito/j.php?MTID=m741423864c85b04b7efa3cdfe3f7f61c Lecturer: Prof. Juan Luis Gomez Pinchetti from University of…

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WHO bacterial priority pathogens list, 2024: Bacterial pathogens of public health importance to guide research, development and strategies to prevent and control antimicrobial resistance 1024 1024 SUS-MIRRI.IT

WHO bacterial priority pathogens list, 2024: Bacterial pathogens of public health importance to guide research, development and strategies to prevent and control antimicrobial resistance

Overview The 2024 WHO Bacterial Priority Pathogens List (WHO BPPL) is an important tool in the global fight against antimicrobial resistance. Building on the 2017 edition, the 2024 WHO BPPL…

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A guide to the use of bioassays in exploration of natural resources 1024 1024 SUS-MIRRI.IT

A guide to the use of bioassays in exploration of natural resources

Sabotič J, Bayram E, Ezra D, Gaudêncio SP, Haznedaroğlu BZ, Janež N, Ktari L, Luganini A, Mandalakis M, Safarik I, Simes D, Strode E, Toruńska-Sitarz A, Varamogianni-Mamatsi D, Varese GC,…

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Oxidative fermentation of glucose and ethanol in designed media and cooked grape must by acetic acid bacteria. 1024 1024 SUS-MIRRI.IT

Oxidative fermentation of glucose and ethanol in designed media and cooked grape must by acetic acid bacteria.

Brugnoli, M., Cantadori, E., Arena, MP., Gullo, M. 2024 Oxidative fermentation of glucose and ethanol in designed media and cooked grape must by acetic acid bacteria. Journal of Agriculture and Food…

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Microbial community assembly and chemical dynamics of raw brewers’ spent grain during inoculated and spontaneous solid-state fermentation.  1024 1024 SUS-MIRRI.IT

Microbial community assembly and chemical dynamics of raw brewers’ spent grain during inoculated and spontaneous solid-state fermentation. 

Bianco, A., Zara, G., Garau, M., Castaldi, P., Atzori, A. S., Deroma, M. A., Coronas, R. and Budroni, M. Available online 21 December 2023 Microbial community assembly and chemical dynamics…

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Enhancing Fertilizer Effect of Bioprocessed Brewers’ Spent Grain by Microbial Consortium Addition 1024 1024 SUS-MIRRI.IT

Enhancing Fertilizer Effect of Bioprocessed Brewers’ Spent Grain by Microbial Consortium Addition

Assandri, D., Bianco, A., Pampuro, N., Cavallo, E., Zara, G., Bardi, L., Coronas, R. and Budroni, M. 2023 Enhancing Fertilizer Effect of Bioprocessed Brewers’ Spent Grain by Microbial Consortium Addition. Agronomy Vol.…

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