MIRRI – Page 3 – SUS-MIRRI.IT

February 3, 2025

Microbiological Challenge Test di prodotto e valutazione dell’attività inibente di composti antimicrobici mediante tecniche coltura dipendente -Corso in Presenza, 19 – 21 Febbraio https://www.sus-mirri.it/wp-content/uploads/2025/02/SUS-MIRRI-1-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png February 3, 2025 February 28, 2025

Microbiological Challenge Test di prodotto e valutazione dell’attività inibente di composti antimicrobici mediante tecniche coltura dipendente -Corso in Presenza, 19 – 21 Febbraio

Modalità di erogazione: in presenza presso i laboratori dell’unità di ricerca di Microbiologia degli Alimenti dell’Università di Parma, Viale delle Scienze 49/A – Campus Universitario- Parma Docenti: Valentina Bernini, Francesco…

January 27, 2025

Ten-Year Antimicrobial Resistance Trend in Uropathogenic Escherichia coli (UPEC) Isolated from Dogs and Cats Admitted to a Veterinary Teaching Hospital in Italy https://www.sus-mirri.it/wp-content/uploads/2025/01/SUS-MIRRI-1-1-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 27, 2025 February 28, 2025

Ten-Year Antimicrobial Resistance Trend in Uropathogenic Escherichia coli (UPEC) Isolated from Dogs and Cats Admitted to a Veterinary Teaching Hospital in Italy

Bellato A, Robino P, Stella MC, Scalas D, Savarino P, Zanatta R, Re G, Nebbia P. 2024 Ten-Year Antimicrobial Resistance Trend in Uropathogenic Escherichia coli (UPEC) Isolated from Dogs and…

January 23, 2025

SUS-MIRRI.IT Strengthening the MIRRI Italian Research Infrastructure for Sustainable Bioscience and Bioeconomy https://www.sus-mirri.it/wp-content/uploads/2025/01/SUS_MIRRI.IT_PHOTOnew-1024x548.jpg 1024 548 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 23, 2025 January 24, 2025

SUS-MIRRI.IT Strengthening the MIRRI Italian Research Infrastructure for Sustainable Bioscience and Bioeconomy

SUS-MIRRI.IT: Two Years of Advancing Microbial Research in Italy Two years after its inception, the SUS-MIRRI.IT project reached a key milestone with its second intermediate meeting on January 20, 2025,…

January 20, 2025

Tannins and copper sulphate as antimicrobial agents to prevent contamination of Posidonia oceanica seedling culture for restoration purposes. https://www.sus-mirri.it/wp-content/uploads/2025/01/SUS-MIRRI-5-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 20, 2025 February 28, 2025

Tannins and copper sulphate as antimicrobial agents to prevent contamination of Posidonia oceanica seedling culture for restoration purposes.

Alagna A, Giacalone VM, Zenone A, Martinez M, D’Anna G, Buffa G, Cavalca CJ, Poli A, Varese GC, Prigione VP and Badalamenti F 2024 Tannins and copper sulphate as antimicrobial…

January 20, 2025

Elementi di protezione ed utilizzazione di contenuti creativi – Corso online https://www.sus-mirri.it/wp-content/uploads/2025/01/Copia-di-Copia-di-Sus-mirri-Ricercatore-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 20, 2025 February 28, 2025

Elementi di protezione ed utilizzazione di contenuti creativi – Corso online

Training Course sul Copyright – 29 Gennaio Siamo lieti di annunciare il training course sul copyright organizzato dall’Università degli Studi di Torino (UNITO) nell’ambito del progetto. Titolo: Elementi di protezione…

January 13, 2025

Future trends in Food Science and Foodomics: a perspective view by the Editorial Team of Exploration of Foods and Foodomics https://www.sus-mirri.it/wp-content/uploads/2025/01/SUS-MIRRI-3-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 13, 2025 January 13, 2025

Future trends in Food Science and Foodomics: a perspective view by the Editorial Team of Exploration of Foods and Foodomics

E Ibáñez, C Bicchi, F Capozzi, Y Chen, F Coppola, S Fanali, SRS Ferreira, et al. 2024 Future trends in Food Science and Foodomics: a perspective view by the Editorial…

January 8, 2025

La collezione UNICA-DSMSP per la tutela della biodiversità microbica al servizio del territorio https://www.sus-mirri.it/wp-content/uploads/2025/01/Locandina-MOSTRA_page-0001-e1736346780839-1024x572.jpg 1024 572 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 8, 2025 February 28, 2025

La collezione UNICA-DSMSP per la tutela della biodiversità microbica al servizio del territorio

Giovedì 23 gennaio, presso la sede centrale dell’Università degli Studi di Cagliari in via Università 40, si terrà il Convegno dal titolo: “La collezione UNICA-DSMSP per la tutela della biodiversità…

January 6, 2025

Training courses SUS-MIRRI.IT – ISO 9001: Opportunità, Sfide e Rischi per la Gestione di una Collezione Microbica. 10 gennaio 2025, corso online https://www.sus-mirri.it/wp-content/uploads/2025/01/SUS-MIRRI-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png January 6, 2025 January 6, 2025

Training courses SUS-MIRRI.IT – ISO 9001: Opportunità, Sfide e Rischi per la Gestione di una Collezione Microbica. 10 gennaio 2025, corso online

Ciclo di Training courses SUS-MIRRI.IT Organizzatore: Università degli Studi di Sassari ISO 9001: Opportunità, Sfide e Rischi per la Gestione di una Collezione Microbica 10 gennaio 2025 -Durata: 15.30 –…

December 4, 2024

SUS-MIRRI.IT AT EU FOOD SAFETY FORUM 2024 https://www.sus-mirri.it/wp-content/uploads/2024/12/Save-the-date_Forum-2024-1024x576.png 1024 576 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png December 4, 2024 December 4, 2024

SUS-MIRRI.IT AT EU FOOD SAFETY FORUM 2024

The 2nd EU Food Safety Forum, held on 2-3 December 2024 at the prestigious CNR – Consiglio Nazionale delle Ricerche headquarters in Rome, brought together the brightest minds and key…

November 21, 2024

First report of almond decline syndrome caused by Neofusicoccum parvum in Italy. https://www.sus-mirri.it/wp-content/uploads/2024/11/SUS-MIRRI-5-1024x1024.png 1024 1024 SUS-MIRRI.IT SUS-MIRRI.IT //www.sus-mirri.it/wp-content/uploads/2024/02/sus-mirri_logo.png November 21, 2024 November 21, 2024

First report of almond decline syndrome caused by Neofusicoccum parvum in Italy.

ALOI F., LUQUE-CRUZ C., AGUSTÍ-BRISACH C., SPADARO D., GUARNACCIA V. 2024 First report of almond decline syndrome caused by Neofusicoccum parvum in Italy. Plant Disease in press DOI: 10.1094/PDIS-07-24-1538-PDN Almond (Prunus…